Can drinking tea help protect against cardiovascular disease?

A study published in the Journal of Internal Medicine found that people who regularly drink tea have a lower risk of vascular disease compared to non-tea drinkers. The research suggests that tea's antioxidant and anti-inflammatory properties may contribute to cardiovascular protection. This finding is particularly relevant for individuals concerned about heart health and those with risk factors for cardiovascular disease. Regular tea consumption could represent a simple, accessible lifestyle modification to support heart health. While more research is needed, adding tea to daily habits may be a beneficial step in reducing cardiovascular disease risk.

Originally published on
Medical Xpress
Read full article(opens in new tab)Fetched: October 21, 2026 at 10:01 AM



